Guac 'n' Roll Kitchen Menu (2025 Update)
Welcome to Guac 'n' Roll Kitchen, a vibrant eatery located on the ground floor of 51 Kempston St, Liverpool. This hidden gem serves up a deliciously diverse menu that shines with vegan delights, appealing to both plant-based enthusiasts and those who simply crave hearty, flavorful meals.
Start with some panko-coated chick'n nuggets or dive right into their XL nachos topped with a savory vegan chili. For mains, don't miss the Chik'n Parm, where a crispy fillet meets house-made vegan mozzarella, or the enticing Shawarma featuring spiced lamb seitan.
Familial vibes radiate throughout the venue, as patrons rave about the generous portions and warm service. Whether you’re here for a casual lunch or exploring the menu with friends, Guac 'n' Roll Kitchen promises not only fantastic food but a memorable dining experience.
- Location: Ground Floor, 51 Kempston St, Liverpool L3 8HE
- Must-Try Dishes: Chik'n Parm, Shawarma, XL Nachos
SMALL PLATES & SIDES
CHIPS
Hand cut, skin on, seasoned chunky chips
MARINATED OLIVES
GARLIC TENDERSTEM BROCCOLI
TACOS (TWO PER PORTION)
Fresh corn tortillas with vegan carnitas, pico de gallo, guacamole, pink onions & spicy mayo
SOUTHERN FRIED CHIK'N
Three pieces of chik'n seitan made in house and coated in a crispy spiced batter. Choice of: regular, salt 'n' pepper, spicy Buffalo or lemon pepper
STICKY RIBZ
Tender seitan pork with a spicy, sticky & sweet Chinese style glaze
ROMANO PEPPER
A long, sweet roasted pepper stuffed with savoury rice, sundried tomato & veg, served with houmous & green herb tahini
QUESADILLA
Grilled tortilla filled with melty cheese, veg & soya chilli, with guacamole dip
MACARONI CHEESE
Topped with panko & spring onions
CHEF'S SALAD
Seasonal leaves & veg with a herb dressing
BURRITO
Vegan carnitas (meaty seitan pieces simmered with garlic, chilli, lime & spices) with Mexican rice, guacamole, pico de gallo, spicy mayo & pink pickled onions in a soft wrap
NACHOS
XL NACHOS
Freshly fried & seasoned tortilla chips with cheesy sauce, chunky veg chilli, vegan carnitas, pico de gallo, spicy mayo, pink pickled onions & Tajin seasoning
CHIK'N PARM (NUTS)
Breadcrumbed chik'n fillet topped with melted vegan mozzarella & cashew parmesan made in house, served with tomato & basil spaghetti
KIMCHI RAMEN
Fresh noodles in a spicy, umami gochujang & kimchi broth with Asian greens, vegan pork slices, grilled mushroom & fragrant herbs
SHAWARMA
Fresh Middle Eastern flatbread with red pepper houmous, za'atar spiced lamb seitan, herby salad, pickles & green tahini sauce
MAINS
BURGERS & SANDWICHES
GUAC N ROLL BURGER
Our signature Southern fried chik'n fillet with Violife cheese, seitan bacon, fresh guacamole, salad, pickles and burger sauce on a brioche bun.
BUFFALO CHIK'N BURGER
Southern fried chik'n fillet coated in spicy buffalo sauce and served on a brioche bun with salad, pickles, and dill ranch sauce.
CLASSIC CHEESEBURGER
Beefy patty with melted Violife cheese and grilled onions, served on a brioche bun with salad, pickles, mustard & burger sauce
PHILLY CHEESESTEAK
Tender beefy seitan, peppers and onions with rich cheesy sauce on a fresh baguette
BANH MI
A Vietnamese street food classic - crispy soy & garlic tofu, citrus dressed slaw, cucumber and spicy mayo with fresh coriander on a baguette
REUBEN SANDWICH
Housemade seitan pastrami with Violife cheese, sauerkraut, pickles and tangy dressing, served toasted on malted bread
JUMBO HOTDOG
Vegan frankfurter with crispy fried onions, ketchup & mustard in a soft bun
CHILLI DOG
Vegan frankfurter with juicy veg & soya mince chilli, fried onions & cheesy sauce
CANS & FRESH JUICES
See fridge for selection
ESPRESSO
AMERICANO
LATTE
Oat or soya
TEA OR GREEN TEA
SPECIAL TEAS
Ask for selection
DRINKS
KIDS
CHIK'N MAYO BURGER
panko coated chik'n with iceberg lettuce & mayo on a small bun
BEEFY BURGER
Beefy burger with ketchup on a bun
CHIK'N NUGS
Panko coated bitesize chik'n nuggets
MACARONI CHEESE (gf)
TOMATO & BASIL SPAGHETTI
BANH MI
A Vietnamese street food classic - soy & garlic glazed tofu, citrus dressed slaw, cucumber and spicy mayo with fresh coriander on a freshly baked gluten free baguette
LOADED CHILLI
Mexican rice, chunky veg & soya mince chilli, guacamole & pico de gallo, with spicy mayo and pink pickled onions.
MACARONI CHEESE (MAIN)
MACARONI CHEESE (SIDE)
Gluten free pasta with rich cheesy sauce, crispy onions, sriracha mayo & spring onions
ROMANO PEPPER
A long, sweet roasted pepper stuffed with savoury rice, sundried tomato & veg, served with houmous & green herb tahini
GRILLED VEG TACOS
Two fresh corn tortillas with lightly spiced mushroom, onion & pepper filling, guacamole, pico de gallo & spicy mayo
QUESADILLA
Grilled corn tortillas filled with melty cheese, veg & soya chilli, with guacamole dip
MARINATED OLIVES
GARLIC TENDERSTEM
BROCCOLI
HOUSE SALAD
Seasonal leaves & veg with a herb dressing